Stayed at The Sands for 12 nights in March. Arrival - Hotel entrance and lobby not as grand as many other hotels but it’s what’s behind that really matters. Was greeted with a rum punch and booked in with the lovely Emerson. Check in efficient and we were quickly shown to our room. We had requested a ground floor room which we got. Room - Our room was ample for what we needed. Always fresh towels and tea/coffee/biscuits replenished when requested. Bathroom a bit dated but okay. Patio doors out to gardens/pool. Awoke every morning around 3.25 by the resident cockerel! It became a bit of an early alarm clock 🤣. Bed comfortable and air conditioning very welcoming. There was a television, fridge (with a jug a water) ironing board/iron, wardrobe with a few hangers and a free safe. Pool/beach - We did not use the pool so cannot comment. Spent most of our days at the beach. Beach when we arrived early March was pristine, talc like sand and turquoise waters. The second week unfortunately had an influx of sargassum seaweed. Absolutely no fault of the hotel just an act of nature, unfortunately some guests seemed to give hotel management a hard time regarding this, really unfair!! Drinks service at the beach was great as were the beach boys. Yes it is a marathon at 7am to reserve your bed but hey if you can’t beat them, join them I say 🤣. Loved watching the staff interact with the guests playing cricket on the beach, great fun. We did also snorkel here, fish on the nearby reefs. Be careful of the strong currents when doing so. Water warm and beautifully clear. Restaurants/Food/Drinks - We were unsure of how the booking of slots would go before we went. It actually went really well. We mostly ate in On the Water. Food including breakfast, lunch and dinner was lovely, a la carte we loved. Food excellently presented and very tasty 👏. Portion sizes just right for me. Wine was good, better than expected, cocktails lovely. Service was excellent. Always seated promptly. Shout out to all the staff we interacted with but big shouts to Sanchez, lovely girl, follow your dreams😍👏 , Rhodesia, keep smiling 😍👏 and David on the barbecue👏 Thank you 🤩 🙏 We did eat at The Noir once during our stay, lovely food and again well presented and tasty. However we felt the food at-the main restaurant a la carte was just as good so cancelled our second booking. Staff/entertainment - All staff from cleaners, gardeners, security, bar, waitresses, beach, front of house, what a great bunch of people. So welcoming and friendly, nothing too much trouble. Well done all and thank you all. Entertainment was live music at lunch time and evenings, there was rum tasting, quizzes etc , something on everyday. We did the quiz a few times and was rubbish at the flags (swot up on American/Caribbean flags if from Europe) we got 5/30 🤣 but the music one we won jointly with 25/26 “The good, the bad and the sloth”. Great fun. You know who you are losing just that 1 point 🤣 Trips - We booked our trips through Emerson on reception. We did a private island tour, snorkelling with turtles ( although no turtles playing that day) saw stingrays etc and also did the safari tour ( bumpy, bumpy, safari) this was our favourite, great fun 🤩 There is a supermarket at the roadside of the hotel entrance however if you turn left around 20 metres down the road there is a far cheaper one for everyday essentials. All and all a great wee hotel, thank you all 🇧🇧 and to new friends Ross and Charlotte x Best Wishes Sharon, Andy & Ronnie 🦥 x